Café Boulud to Highlight Wines from Historic Estate at Upcoming Dinner

Café Boulud to Highlight Wines from Historic Estate at Upcoming Dinner

Boca Raton, FL – On April 16, Café Boulud will host a five-course dinner paired with selections from the historic Château La Nerthe. Founded in the 16th century, Château La Nerthe is a historic property in Châteauneuf-du-Pape, an appellation within France’s famed Southern Rhône Valley. Read more at BocaVibe.com.

Guests will learn about the history of the esteemed estate throughout the dinner, which includes six wines paired with the five-course menu. The wine pairings are as follows:

• Langoustine aux asperges blanches (with marcona almond, lemon confit, verbena) – Le Nerthe, Côtes du Rhône Blanc, “Les Cassagnes” 2022
• Coquilles grillées au safran (PEI mussels, tomato confit, puffed wild rice) – Château La Nerthe, Châteauneuf-du-Pape Blanc 2023
• Poulet basquaise (piperade, chorizo, pickled ramps) – Le Nerthe, Côtes du Rhône Rouge, “Les Cassagnes” 2022
• Agneau provençale (lamb shoulder, garlic and thyme, preserved lemon) – Château La Nerthe, Châteauneuf-du-Pape Rouge 2023
• Crème brûlée (vanilla bean ice cream, caramelized sugar) – Le Nerthe, Côtes du Rhône Blanc, “Les Cassagnes” 2022
• Tarte tatin (caramelized apples, crème fraîche) – Château La Nerthe, Châteauneuf-du-Pape Rouge 2023

Café Boulud’s chef de cuisine, Tony Mantuano, will guide guests through the wine pairings and provide insight into the history of Château La Nerthe. The dinner is a unique opportunity for foodies to experience the rich flavors of France’s Southern Rhône Valley.

Official city info: City of Boca Raton.

Source: Original Report